What the Data Shows
This graphic compares economies by wheat fat supply in 2023. The figures describe food supply or availability in grams per person per day, not directly measured individual intake. Iceland ranks first at 14.0, ahead of Montenegro at 13.5. Mongolia is the final displayed entry at 10.1, putting the leader at about 1.39x the last value.
Data table
Unit: grams per person per day · Period: 2023
| Rank | Entry | Value | Period |
|---|
| 1 | Iceland | 14.0 | 2023 |
| 2 | Montenegro | 13.5 | 2023 |
| 3 | Norway | 12.3 | 2023 |
| 4 | New Caledonia | 11.7 | 2023 |
| 5 | Marshall Islands | 11.2 | 2023 |
| 6 | Luxembourg | 10.9 | 2023 |
| 7 | Malta | 10.9 | 2023 |
| 8 | Tonga | 10.9 | 2023 |
| 9 | Mongolia | 10.1 | 2023 |
Sources
Source 1: FAOSTAT Food Balance Sheets
Publisher: FAOSTAT
Dataset/table: Food Balance Sheets
Units: grams per person per day
Date checked: 2026-06-08
Evidence: Supports 2023 fat-supply values from wheat and wheat products by economy in grams per person per day.
Data notes & caveats
Values measure per-person daily fat availability from wheat and wheat products, not household intake or total national supply volume. Shares are omitted because no comparable total is used. The source frame is described as economies because it can include territories or special reporting areas.
Methodology
The ranking uses FAOSTAT Food Balance Sheets economy records for wheat and wheat products, fat supply in grams per person per day, and 2023. Aggregate reporting groups are excluded where they appear. Values are ordered from highest to lowest and rounded consistently for publication.
Source consistency notes
All entries use the same FAOSTAT Food Balance Sheets source family, wheat and wheat products scope, fat-supply measure, unit and 2023 period, supporting a like-for-like economy ranking.
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